Cook - Education Division
Company: Brock & Company Inc.
Location: North Wales
Posted on: May 3, 2024
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Job Description:
Description:Cook - Full-Time - 6:00 AM to 2:00 PM - Education
Division (August - June) - BenefitsWage: $18.50 Per Hour Brock &
Company, Inc. is the premier provider of contract food management
to corporations and private and independent schools throughout the
Mid-Atlantic and New England. Our aim is to deliver outstanding
quality food services exceeding our clients' expectations every
day. With an extensive array of clients, Brock has a formula for
success that is simple. We focus on top quality products combined
with people who have a passion for food and service. Brock provides
a family-owned, corporate supported, financially sound organization
that is committed to our clients and associates and is always
striving for excellence.As a member of the Brock team, you will
experience a work schedule that allows for a quality of life. Our
food programs are dynamic, the menus cutting edge and creative. We
welcome your input to implement, solve problems, and help drive
these programs to success. You can influence the outcome, and we
will give you the tools to be successful. Essential Job Duties and
Responsibilities:Seeking motivated, multi-tasker with 2 to 3 years
of cooking experience in a fast-paced dining environment. Produce,
prepare and cook foods to include soups, sauces, salads, entrees,
catering and all other items determined by the Chef Manager. Prior
experience using a grill/flat top, fryer, pizza oven, steamer, soup
kettle and convection oven to execute menu items, including daily
specials, strongly preferred. Comprehend and follow both verbal and
written food recipes, production orders, cooking instructions, and
techniques into preparation of daily menus. Knowledge of how to
assemble, operate, and disassemble meat and cheese slicers,
blenders, mixers, and processors is required.Station set - up prior
to service with appropriate equipment and food to be determined by
the supervisor.Receive, unpack, unwrap, date, rotate, and stow
deliveries.Maintain a clean and safe work area via supervisor
instruction and applicable health, safety and food handling
regulations. Follow outlined health and safety regulations
regarding equipment use and personal hygiene.Excellent
communication and customer service skills required. Adhere to
client and company protocols related to COVID-19 workplace safety
and sanitation standards.This position may be called upon to
perform other jobs as determined by the supervisor.Must be able to
stand for extended periods of time and have the ability to move
objects approximately 35 lbs. to waist height.Benefits Available
for Full-Time EmployeesMedical, Dental & VisionPaid Time Off401K
Plan with Company MatchLife & AD & D InsuranceShort & Long-Term
DisabilityEqual Opportunity Employer - M/F/D/V // Uniforms and
Meals ProvidedPlease respond with resume or letter of
intent.PM21Requirements:PIf894f0efc3cf-25660-34325964
Keywords: Brock & Company Inc., New York , Cook - Education Division, Education / Teaching , North Wales, New York
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