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Restaurant General Manager

Company: Smashburger
Location: New York
Posted on: August 7, 2022

Job Description:

Job DescriptionSmashburger's vision is to bring the joy of eating to everyone! That's why we want Smashburger to be a SMASHING and rewarding experience for all of our employees. Our brand is committed to delivering an all-in better burger experience focused on fresh, quality ingredients in a cool, hip environment. We provide an exceptional guest experience that supports today's busy modern lifestyle. Smashburger Restaurant General Manager Responsibilities

  • Create a culture within your district that fosters the willingness to work, learn and grow, has enthusiasm and diversity
  • Motivate, coach and develop a team to create future leaders
  • Maintain accurate staffing levels at all times
  • Lead and motivate the restaurant team during a shift to ensure that every guest has a memorable, Gold Standard experience
  • Deliver high quality, attractive food made according to Smashburger Gold Standards
  • Monitor and controls daily food cost
  • Manage inventory and ordering processes to ensure an adequate level of product and supplies
  • Continue to maintain and build sales for your restaurant
  • Follow all Smashburger standard operating procedures and guidelines
  • Maintain proper employee records and documentation per company standards and federal, state and local ordinances
  • Maintain budget and optimize expenses by managing restaurants P&L on a weekly/monthly bases.
  • Follow proper sanitation and cleanliness standards in the restaurant to fulfill health requirements and Smashburger standardsSmashburger Restaurant General Manager Requirements
    • Ideal candidates will have at least 2 years of experience as a General Manager within the restaurant and/or hospitality industry
    • Must be able to successfully complete food and alcohol safety certification programs
    • Proven ability to hire, train and develop team members
    • Proven ability to drive sales and guest service initiatives by motivating and leading team members
    • Must possess a sense of urgency, enjoy fast paced environment, and guest service focus
    • Ability to understand and analyze financial profit and loss statements, food cost, inventory, food safety, and sanitation requirementsThis position requires the individual to be vaccinated with at least one dose of COVID-19 Vaccine NYC Public mandate by September 13, 2021 unless the individual can prove a qualifying exemption. We use eVerify to confirm U.S. Employment eligibility.

Keywords: Smashburger, New York , Restaurant General Manager, Hospitality & Tourism , New York, New York

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