Line Cook
Company: SSP
Location: South Ozone Park
Posted on: January 1, 2026
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Job Description:
$21.90 / hour. Hiring Immediately Opportunities for Advancement
Join our team as a Line Cook in a dynamic airport restaurant
environment! Are you a seasoned foodservice professional with a
passion for high-volume and a stickler for food safety? We have an
exciting opportunity for a Line Cook at one of the biggest airports
in America, John F. Kennedy International Airport (JFK). If you
thrive in a fast-paced food environment and are ready to take on a
challenging and rewarding role, we want to hear from you! At SSP
America, our Line Cooks have the important role of receiving food
orders, preparing delicious dishes for our guests, properly setting
up the kitchen so every Expert has the product and tools easily
accessible during their shift. Our Line Cooks love working in the
Back of House. Our Line Cooks are experts at a few things: Having
warm, friendly smiles Respecting our customers Following detailed
food preparation processes Keeping their eyes on the details
Working well in fast-paced environments Skills One year experience
working in food service environment. High school diploma,
preferred. Verbal and written communication is essential. Ability
to read, speak, and understand the English language in order to
communicate with guests and take orders. Basic mathematical skills.
Food handlers permit, as required by law. Brand Certification, as
required. Ability to stand and work in confined spaces for long
period of time. ? If you’re looking to start your culinary career,
come check us out! We have a unique work environment that you’ll
only experience at SSP America! Benefits: Highly competitive wages
Full-time jobs Paid training Employee meal program Paid time off
Extra pay for holidays worked Retirement plan with safe harbor
company match Medical benefits $50 per month Basic Life & ADD is
company paid 100% Voluntary plans available (pet insurance,
accident, illness, hospital indemnity, dental, vision) Employee
assistance program Career development and opportunities SSP America
is an equal opportunity employer. All decisions concerning the
employment relationship will be made without regard to race, color,
national origin, religion, sex, sexual orientation, gender identity
or expression, veteran status, age, disability, genetic
information, or and other status or characteristic protected by
federal, state, or local law. SSP America will provide reasonable
accommodations during the application and interview process upon
request as required to comply with applicable laws. We use Traitify
as part of our hiring process for jobs in NYC and certain features
may qualify it as an AEDT under NYC Law 144. As part of the hiring
process, Traitify provides us with a candidate assessment which is
one of the many factors that we review in making interview
decisions; there are no cut offs, and all applications are visible
to the hiring team. The Traitify tool has been reviewed by an
independent auditor and results of the audit may be viewed here:
https://tinyurl.com/yc3dwnhp
Keywords: SSP, New York , Line Cook, Hospitality & Tourism , South Ozone Park, New York