Restaurant General Manager
Company: SSP
Location: South Ozone Park
Posted on: March 1, 2026
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Job Description:
JFK Terminal 4 Airport Join SSP America as our next Restaurant
General Manager and guide a full-service w/bar concept in one of
the most dynamic, fast-paced environments in the industry. $70,000
- $75,000 Potential Quarterly Bonus Year-End Super Bonus Full
Benefits • Career Growth • National Company Footprint Why This Role
Matters Airport restaurants run differently — higher volume,
tighter coordination, and a whole new level of operational
challenge. As the General Manager, you run the show. You lead the
full restaurant operation, collaborate with airport authorities,
coach a diverse team, and make decisions that drive guest
experience, financial results, and team culture. This is a role for
someone who wants to level up fast , take ownership, and grow in a
nationwide organization. What You’ll Lead Full-service restaurant
with bar Cost control, ordering, and scheduling Hiring, training &
team leadership Guest experience & hospitality standards Safety,
compliance & food quality Collaboration with airport leadership
Forecasting, budgeting & business planning What You Bring Minimum 3
years as a Full-Service Restaurant w/ bar General Manager level
experience required. Strong financial and operational skills
Ability to manage high-volume, multi-priority environments
Experience leading diverse teams A mindset geared toward service,
coaching, and accountability Comfortable using POS systems, MS
Office, and operational tools A desire to grow — we promote strong
leaders fast Why You’ll Love Working With Us Quarterly bonus
year-end super bonus Airport environment = never boring Career
progression across 60 airports in North America Work for one of the
largest airport restaurant operators in the world Medical, Dental
and Vision Basic Life & AD&D Insurance EAP Voluntary Benefits:
Life AD&D, Accident, Critical Illness, Hospital Indemnity, Pet
Insurance SSP 401(k) Plan with Employer Matching PTO – Starting at
80 hours a year 6 Premium Paid Holidays Paid Sick Leave : 1 hour
per 30 hours worked Bonus Eligibility (ARM and above) About SSP
America We’re food traveler experts serving travelers. With
restaurants in over 60 airports, we bring local favorites to
passengers across North America. If you thrive in action, teamwork,
and moving fast — this is your place. Additional Statements SSP
America is an equal opportunity employer. All decisions concerning
the employment relationship will be made without regard to race,
color, national origin, religion, sex, sexual orientation, gender
identity or expression, veteran status, age, disability, genetic
information, or and other status or characteristic protected by
federal, state, or local law. SSP America will provide reasonable
accommodations during the application and interview process upon
request as required to comply with applicable laws. We use Traitify
as part of our hiring process for jobs in NYC and certain features
may qualify it as an AEDT under NYC Law 144. As part of the hiring
process, Traitify provides us with a candidate assessment which is
one of the many factors that we review in making interview
decisions; there are no cut offs, and all applications are visible
to the hiring team. The Traitify tool has been reviewed by an
independent auditor and results of the audit may be viewed here:
https://tinyurl.com/yc3dwnhp
Keywords: SSP, New York , Restaurant General Manager, Hospitality & Tourism , South Ozone Park, New York